bagels

Posted by: Sarah on: October 15, 2007

• In: ::crick:: | coffee | d'oh!mestic! | half-baked
• 1 Comment

Oh, yeah. I had another bread project going while I was braiding up the previous loaf.

Bagels.

I figured I was already proofing up one project, why not two?

By the end of this morning, I had lived out a small fantasy of mine — sitting around our sun-drenched kitchen, drinking incredibly good coffee made from a french press, eating fresh bagels and reading bits of the New York Times out loud. I don’t know why my domestic fantasies are so pedestrian, but it might have something to do with my inability to process carbs.

And also, to quote the Capt’n — “You made bagels! Like in our kitchen! I didn’t know you could just do that.”